RG-200 Veg Prep Machine

Recommended Cutting Tool Packages

The wall rack has space for three cutting tools. It saves space, makes handling safe and is an effective way to protect the edges of the knife blades from unnecessary wear.

Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.

Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.

Made of stainless steel. The trolley has lockable wheels and the height of the container holder can be adjusted. Includes polycarboate gastronorm container 1/1-200. Since the frame retaining the container can be raised to a position in which it is parallel with the trolley handle, the trolley is also eminently well suited for transporting bags of potatoes, cabbage, etc.

With the Angle Cut Feeder you can cut vegetables for professional wok dishes and decorative slices of cucumber etc. for sandwiches and salads. The feeder has an inclined hole that enables you to cut angled slices of long round vegetables like cucumber, carrots, leek etc. The diameter of the hole is 49mm.

Used for continuous feeding of long products that are to be cut in a specific direction. The pipe insert has an opening of 35mm in diameter and is placed in the built-in feed head.

Stainless steel, including plastic gastronorm container, 1/1-100. A very flexible, high quality table. You assemble the height of the table to fit your specific need. A container holder for gastronorm 1/1 containers can be placed on the table. If you prefer, the table can be used with our container trolley instead. The narrow front legs make it easy to place the trolley in front of the machine table.

Light to Heavy Duty Veg Prep Machine Comparison

HALLDE has produced advice and tips on how HALLDE machines and equipment can be used in the preparation of texture modified foods and beverages in elderly care and healthcare.

Preparation of texture modified foods

HALLDE fully conforms to the International Dysphagia Diet Standardisation Initiative (IDDSI) guidance for patient feeding in the Hospital and Care Home sector.

IDDSI guidance

HALLDE machines can help you at every IDDSI Level

Drinks Levels 0-4

The SB-4 will easily cover all the drinks levels as it has variable cutting speeds for different textures.

Food Levels 3-4

The CC-32S and CC-34 combi cutter range and the VCM and VCB range of bowl cutters will easily produce consistent, thicker purees due to the patented bowl scraper system, something which our competitors do not have. The benefit of this system is that it means you can get consistent texture without overheating the product during longer processing times.

Food Levels 5-7 and regular

All the dicing compatible HALLDE veg prep units: CC-34, RG-50, RG-100, RG-200, RG-250, RG-250diwash, RG-350, RG-300i and RG-400i are the perfect solution for these levels.

The IDDSI guidance recommends up to 15mm x 15mm (1.5cm) dice for adults.  Whilst a smaller dice could be produced by using a 12mm grid, if cutting smaller than the recommended 15mm dice this will reduce the ability to chew which will be against the guidance of the speech and language therapist (SALT). 

HALLDE have the solution. They are the only manufacturer that have a 15mm dice grid and as with all the other dice grids the blades are set to the outermost radius thereby ensuring nothing larger than 15mm x 15mm is produced.

HALLDE RG-200 ROI Calculator

HALLDE Cutting Tools Spec Sheet

HALLDE Cutting Tools User Instructions

HALLDE Cutting Tools Spare Parts

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