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RG-100
RG-100

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Hallde RG-100 Vegetable Preparation Machine Hallde Processes 400 portions/day and 5 kg/minute
Duty cycle: 900kg per day


  • RG-100 is a table top model
  • The RG-100 can slice, dice, shred, grate, cut julienne and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms, etc.
  • Low weight and handles for easy mobility
  • Robust all-aluminium construction with an ergonomic user-friendly design.
  • Designed for applications in café/bars, restaurants, schools, hospitals, hotels, catering, canteens, QSR and supermarkets that demand the highest durability and cutting performance
  • Easy to clean and embodies the highest safety standards. All the cutting tools can be washed in a dishwasher
  • Direct drive with no intermediate connections for exceptional reliability
  • Wide range of cutting tools that can cut soft and hard products in every shape and size imaginable
Print


Price & SpecRG-100 - Dimensions
MODELPRODUCT CODEDIMENSIONS
D x W x H (mm)
NET WEIGHT
(kgs)
MOTORPRICE
£
RG-50S5HRG50S350 x 285 x 5858.61.0kW, one speed (500 rpm),
220-240V, 1-phase, 50-60 Hz
1,175
RG-50 5HRG50350 x 285 x 58591.0kW, one speed (500 rpm),
220-240V, 1-phase, 50-60 Hz
1,360
RG-100 5HRG100425 x 215 x 49516.4.25kW, one speed (350 rpm),
220-240V, 1-phase, 50-60 Hz
1,688
RG-2005HRG200475 x 215 x 51518.6.25kW, one speed (350 rpm),
220-240V, 1-phase, 50-60 Hz
2,389
RG-2505HRG250300 x 285 x 58022.55kW, one speed (350 rpm),
220-240V, 1-phase, 50-60 Hz
3,139
RG-250 diwash5HRG250DW300 x 285 x 58022.55kW, one speed (350 rpm),
220-240V, 1-phase, 50-60 Hz
3,579
RG-350 5HRG350 540 x 325 x 735 32 .75kW, one speed (360 rpm),
220-240V, 1-phase, 50-60 Hz
380-415V, 3-phase+N, 50 Hz
4,307
RG-300i Manual Feeder5HRG300i/MF600 x 490 x 1230491.5/0.9kW, two speeds (200/400 rpm),
400-415V, 3-phase+N, 50-60 Hz
7,754
RG-300i Feed Hopper5HRG300i/FH 600 x 490 x 1200 48 1.5/0.9kW, two speeds (200/400 rpm),
400-415V, 3-phase+N, 50-60 Hz
8,091
RG-400i (base only) 5HRG400i590 x 490631.5/0.9kW, two speeds (200/400 rpm),
400-415V, 3-phase+N, 50-60 Hz
8,219
RG-400i Cheese Shredder 5HRG400i + H376911170 x 565 x 1880841.5/0.9kW, two speeds (200/400 rpm),
400-415V, 3-phase+N, 50-60 Hz
12,476
FeaturesRG-100 Different cuts
  • Stainless steel cutting tools
  • Cutting tools with replaceable knife blades
  • A precise and clean cut
  • Time saving
  • Efficient start/stop function for continuous feeding
  • Leaning design, easy to feed
  • Built-in tube feeder
  • Optional feeder enables angle cut slices
  • Fast and easy cleaning
  • Handle enables easy moving
  • Table top model
  • Exemplary safety
  • Robust heavy duty machine
  • Outstanding quality, carefully selected materials
Accessories
 
CONTAINER TROLLEY

Made of stainless steel. The trolley has lockable wheels and the height of the container holder can be adjusted. Includes polycarboate gastronorm container 1/1-200. Since the frame retaining the container can be raised to a position in which it is parallel with the trolley handle, the trolley is also eminently well suited for transporting bags of potatoes, cabbage, etc.

PRODUCT CODE: H40721

PRICE: £695
Container Trolley


 
 
WALL RACK FOR 3 CUTTING TOOLS

The wall rack has space for three cutting tools. It saves space, makes handling safe and is an effective way to protect the edges of the knife blades from unnecessary wear.

PRODUCT CODE: H1076

PRICE: £22
Hallde Wall Rack


 
 
CLEANING BRUSH, SMALL

Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.

PRODUCT CODE: H10037

PRICE: £7
Hallde Cleaning Brush Small


 
 
CLEANING BRUSH, LARGE

Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.

PRODUCT CODE: H10020

PRICE: £12


 
 
ANGLE CUT FEED HEAD, INCLUDING PESTLE

With the Angle Cut Feeder you can cut vegetables for professional wok dishes and decorative slices of cucumber etc. for sandwiches and salads. The feeder has an inclined hole that enables you to cut angled slices of long round vegetables like cucumber, carrots, leek etc. The diameter of the hole is 49mm.

PRODUCT CODE: H1345

PRICE: £455
Angle Cut Feed Head


 
 
PIPE INSERT, INCLUDING PESTLE

Used for continuous feeding of long products that are to be cut in a specific direction. The pipe insert has an opening of 35mm in diameter and is placed in the built-in feed head.

PRODUCT CODE: H1154

PRICE: £295
Pipe Insert Incl. Pestle


 
 
MACHINE TABLE

Stainless steel, including plastic gastronorm container, 1/1-100. A very flexible, high quality table. You assemble the height of the table to fit your specific need. A container holder for gastronorm 1/1 containers can be placed on the table. If you prefer, the table can be used with our container trolley instead. The narrow front legs make it easy to place the trolley in front of the machine table.

PRODUCT CODE: H25270

PRICE: £615
Machine Table


 
Cutting Tools
 
RG-100 RECOMMENDED CUTTING TOOL PACKAGES

Cutting Tools 4-pack including 2 wall racks
Slicer 1.5 mm
Slicer 4 mm
Grater/Shredder 2 mm
Grater/Shredder 8 mm

PRODUCT CODE: H84010
PRICE: £537




Cutting Tools 7-pack including 3 wall racks
Slicer 1.5 mm
Slicer 4 mm
Slicer 10 mm
Grater/Shredder 2 mm
Grater/Shredder 8 mm
Dicing grid 10x10 mm
Julienne 4x4 mm

PRODUCT CODE: H84011
PRICE: £1,032




Hallde Wall Rack


Hallde Wall Rack


 
RG-100 CUTTING TOOLSPRODUCT CODEPRICE
£
Slicers with replaceable blade
Slicer 0.5 mm

H63159

167
Slicer 1 mmH63157 167
Slicer 1.5 mmH63109 167
Slicer 2 mm H63114 167
Slicer 3 mmH63161 167
Slicer 4 mmH63089 167
Slicer 5 mmH63163 167
Slicer 6 mmH63094 167
Slicer 7 mmH63165 167
Slicer 8 mmH63099 167
Slicer 9 mmH86030 167
Slicer 10 mmH63104 167
Fine Cut Slicer with replaceable blade
Fine Cut Slicer 15 mm

H83373

336
Soft Slicers with replaceable blade
Soft Slicer 8 mm

H83375

213
Soft Slicer 10 mmH83364 213
Soft Slicer 12 mmH83385 213
Soft Slicer 15 mmH83383 213
Crimping Slicers with replaceable blade
Crimping Slicer 2 mm

H63362

167
Crimping Slicer 3 mmH63363 167
Crimping Slicer 4 mmH63141 167
Crimping Slicer 5 mmH63365 167
Crimping Slicer 6 mmH63149 167
Julienne Cutters with replaceable blade
Julienne 2x2 mm

H63122

180
Julienne 2x6 mmH63346 180
Julienne 3x3 mmH63350 180
Julienne 4x4 mmH63128 180
Julienne 6x6 mmH63138 180
Julienne 8x8 mmH63146 180
Julienne 10x10 mmH63154180
Graters/Shredders with replaceable blade
Grater/Shredder 1.5 mm

H83210

135
Grater/Shredder 2 mmH83211 135
Grater/Shredder 3 mmH83212 135
Grater/Shredder 4.5 mmH83213 135
Grater/Shredder 6 mmH83216 135
Grater/Shredder 8 mmH83214 135
Grater/Shredder 10 mmH83272 135
Fine Grater with replaceable blade
Fine Grater

H83215

135
Hard Cheese Grater with replaceable blade
Hard Cheese Grater

H83249

135
Fine Grater with replaceable blade
Extra Fine Grater

H83284

177
Dicing Grids with non-replaceable blades
Dicing Grid 6x6 mm

H83290

201
Dicing Grid 8x8 mmH83291 201
Dicing Grid 10x10 mmH83292 201
Dicing Grid 12x12 mmH83293 201
Dicing Grid Low 12x12 mmH83294 201
Dicing Grid 15x15 mmH83295 201
Dicing Grid Low 15x15 mmH83296 201
Dicing Grid 20x20 mmH83297 201
Dicing Grid Low 20x20 mmH83298 201
French Fries Kit with replaceable blades
French Fries Kit 10 mm
The kit contains a French Fries Slicer
and French Fries Tool used together

H83510

364

HALLDE Cutting Tools Spec Sheet - 2024

View Product
Demonstration

Tomatoes diced with HALLDE Dicing Grid 10x10 mm combined with HALLDE Slicer 10 mm:



Care Home
Feeding
HALLDE has produced advice and tips on how HALLDE machines and equipment can be used in the preparation of texture modified food within the care of the elderly.

HALLDE fully conforms to the International Dysphagia Diet Standardisation Initiative (IDDSI) guidance for patient feeding in the Hospital and Care Home sector.

Drinks Levels 0-4

The SB-4 will easily cover all the drinks levels as it has variable cutting speeds for different textures.

Food Levels 3-4

The CC-32S and CC-34 combi cutter range and the VCM and VCB range of vertical cutter blenders/mixers will easily produce consistent, thicker purees due to the patented bowl scraper system, something which our competitors do not have. The benefit of this system is that it means you can get consistent texture without overheating the product during longer processing times.

Food Levels 5-7 and regular

All the dicing compatible HALLDE veg prep units: CC-34, RG-50, RG-100, RG-200, RG-250, RG-250diwash, RG-350, RG-300i and RG-400i are the perfect solution for these levels. The reason for this is that a HALLDE Dice Grid has the knife blade set to the outer most radius of the dice grid, unlike our competitors that leave a much larger gap. In short, the IDDSI guidance states that they recommend up to 15mm x 15mm (1.5cm) square. Not only do other machine manufacturers not offer a 15mm dice grid but they also crucially don’t take the last blade to the very edge, therefore a 15mm dice grid will allow food to fall through the outermost edge, producing a chunk in excess of 15mm. Because of the choking hazard, the product then has to be sorted, sampled and removed by hand, either by the Chef or the Central Production Kitchen. It’s a common, labour intensive issue, which they try to solve by cutting smaller i.e. 12mm dice but this often leads to overcooking of food in the homes and having to change the pre-set combi oven programmes, which leads to other problems and complaints.

HALLDE have the solution. They have a 15mm dice grid and as with all the other dice grids the blades are set to the outermost radius thereby ensuring nothing larger than 15mm x 15mm is produced.

Competitor's 14mm x 14mm dice grid HALLDE's 15mm x 15mm dice grid
ROI
Calculator
How much time and money do you save by using a HALLDE vs. hand cut?

HALLDE have made it easy to calculate how quickly your machine pays for itself and how much you will save in the first 12 months. You will be pleasantly surprised!

See how much you can save by clicking on the link:
Downloads Learn more about how HALLDE can be used beneficially in different types of preparation concepts:-

Preparation for Patisseries, Confectioners and Bread Bakeries

Prepare an extra delicious pizza topping

Raw Food – nutritious and colourful with a wide variety of shapes

Prepare your own unique taco buffet

Preparation of texture modified food

International Dysphagia Diet Standardisation Initiative (IDDSI) Guidance (2019)




To download the most up-to-date version of the brochure, specification sheet, list of spare parts, drawings, wiring diagram, CE certification, user instructions and service manual please click here.

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