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Hallde CC-32S Combi Cutter Hallde Processes 80 portions/day and 2 kg/minute
Duty cycle: 360kg per day
Bowl: 3 litres gross volume and 1.4 litres net volume

CC-32S is our entry-level combi cutter that is both a vegetable preparation machine and a vertical cutter. It is a table top model designed for small and mid-size kitchens.

  • Low weight and handles for easy mobility
  • Wide range of cutting tools that can slice, shred, grate, cut julienne and waffle vegetables, fruits, dry bread, cheese, nuts, mushrooms, etc.
  • The vertical cutting attachments can chop and grind meat, fish, vegetables, fruits, nuts, etc.
  • It blends and mixes all sorts of sauces, soups and dressings
  • Robustly built in ABS-plastic with an ergonomic user-friendly design
  • Designed for restaurants, kindergarten, care homes, canteens, hotels, catering and café/bars
  • 2 speeds; 500 rpm low speed veg prep attachment and 1,450 rpm high speed vertical cutter blender
  • Patented three arm scraper system
  • Easy to clean – all loose parts and the cutting tools can be washed in a dishwasher
  • Cutting tools are made in stainless steel and can cut soft and hard products in every shape and size imaginable

Price & SpecCC-32S - Dimensions
D x W x H (mm)
CC-32S 5HCC32S 350 x 285 x 465 7.6 1.0kW, two speeds (500 rpm, 1450 rpm),
220-240V, 1-phase, 50-60 Hz
CC-34 5HCC34 350 x 285 x 465 8.6 1.0kW, four speeds (500/800 rpm, 1450/2650 rpm),
220-240V, 1-phase, 50-60 Hz
Features Vegetable Preparation Attachment: slices, grates, shreds, cuts julienne and crimping slices in a variety of dimensions.

Vertical Cutter Blender Attachment: chops, grinds, mixes, purées, blends and minces meat, aromatic butter, dressings, desserts, purées, pâtés, soups etc.

Processes up to 80 portions per day and 2 kg per minute. Bowl gross volume 3 litres.

Hallde CC-32S Cutting examples

  • Automatic speed setting for the separate attachments – gives perfect result with both functions
  • Fast and easy cleaning, all loose parts are machine washable
  • Time saving
  • Lightweight and easy to move
  • Table top model
  • Exemplary safety
  • Outstanding quality, carefully selected materials

Vegetable Preparation Attachment

  • 1 speed, 500 rpm
  • Stainless steel cutting tools
  • A precise and clean cut
  • Efficient start/ stop function for continuous feeding
  • Built-in tube feeder

Cutter/Bowl Attachment

  • 1 speed, 1,450 rpm
  • Processes all consistencies, raw or cooked/ dry or liquid
  • Patented scraper system for fast and even result
  • Serrated knife blades for long-lasting sharpness

The wall rack has space for three cutting tools. It saves space, makes handling safe and is an effective way to protect the edges of the knife blades from unnecessary wear.


PRICE: £22
Hallde Wall Rack


Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.


Hallde Cleaning Brush Small


Perfect for cleaning both machines and cutting tools. The coarse bristles are particularly effective for cleaning dicing grids and julienne cutters.


PRICE: £12

Cutting Tools
(CC-32S, CC-34, RG-50S & RG-50)

Cutting Tools 2-pack
Slicer 4 mm
Grater/Shredder 4 mm

PRICE: £139

Cutting Tools 4-pack
Slicer 2 mm
Slicer 4 mm
Grater/Shredder 4 mm
Julienne 2x2 mm

PRICE: £288

(CC-32S & RG-50S)
Slicers with non-replaceable blade
Slicer 1 mm


Slicer 2 mmH85002 70
Slicer 4 mmH85004 70
Slicer 6 mmH85006 70
Slicers with replaceable blade
Slicer 0.5 mm


Slicer 1 mmH63157 167
Slicer 1.5 mmH63109 167
Slicer 2 mm H63114 167
Slicer 3 mmH63161 167
Slicer 4 mmH63089 167
Slicer 5 mmH63163 167
Slicer 6 mmH63094 167
Slicer 7 mmH63165 167
Slicer 8 mmH63099 167
Slicer 9 mmH86030 167
Slicer 10 mmH63104 167
Fine Cut Slicer with replaceable blade
Fine Cut Slicer 15 mm


Crimping Slicer with non-replaceable blade
Crimping Slicer 4 mm


Crimping Slicers with replaceable blade
Crimping Slicer 2 mm


Crimping Slicer 3 mmH63363 167
Crimping Slicer 4 mmH63141 167
Crimping Slicer 5 mmH63365 167
Crimping Slicer 6 mmH63149 167
Julienne Cutters with non-replaceable blade
Julienne 2x2 mm


Julienne 4x4 mmH85050 80
Julienne Cutters with replaceable blade
Julienne 2x2 mm


Julienne 2x6 mmH63346 180
Julienne 3x3 mmH63350 180
Julienne 4x4 mmH63128 180
Graters/Shredders with non-replaceable blade
Grater/Shredder 2 mm


Grater/Shredder 4 mmH85040 70
Grater/Shredder 6 mmH85045 70
Graters/Shredders with replaceable blade
Grater/Shredder 1.5 mm


Grater/Shredder 2 mmH83211 135
Grater/Shredder 3 mmH83212 135
Grater/Shredder 4.5 mmH83213 135
Grater/Shredder 6 mmH83216 135
Grater/Shredder 8 mmH83214 135
Grater/Shredder 10 mmH83272 135
Fine Grater with replaceable blade
Fine Grater


Hard Cheese Grater with replaceable blade
Hard Cheese Grater


Fine Grater with replaceable blade
Extra Fine Grater



HALLDE Cutting Tools Spec Sheet - 2024

Care Home
HALLDE has produced advice and tips on how HALLDE machines and equipment can be used in the preparation of texture modified food within the care of the elderly.

HALLDE fully conforms to the International Dysphagia Diet Standardisation Initiative (IDDSI) guidance for patient feeding in the Hospital and Care Home sector.

Drinks Levels 0-4

The SB-4 will easily cover all the drinks levels as it has variable cutting speeds for different textures.

Food Levels 3-4

The CC-32S and CC-34 combi cutter range and the VCM and VCB range of vertical cutter blenders/mixers will easily produce consistent, thicker purees due to the patented bowl scraper system, something which our competitors do not have. The benefit of this system is that it means you can get consistent texture without overheating the product during longer processing times.

Food Levels 5-7 and regular

All the dicing compatible HALLDE veg prep units: CC-34, RG-50, RG-100, RG-200, RG-250, RG-250diwash, RG-350, RG-300i and RG-400i are the perfect solution for these levels. The reason for this is that a HALLDE Dice Grid has the knife blade set to the outer most radius of the dice grid, unlike our competitors that leave a much larger gap. In short, the IDDSI guidance states that they recommend up to 15mm x 15mm (1.5cm) square. Not only do other machine manufacturers not offer a 15mm dice grid but they also crucially don’t take the last blade to the very edge, therefore a 15mm dice grid will allow food to fall through the outermost edge, producing a chunk in excess of 15mm. Because of the choking hazard, the product then has to be sorted, sampled and removed by hand, either by the Chef or the Central Production Kitchen. It’s a common, labour intensive issue, which they try to solve by cutting smaller i.e. 12mm dice but this often leads to overcooking of food in the homes and having to change the pre-set combi oven programmes, which leads to other problems and complaints.

HALLDE have the solution. They have a 15mm dice grid and as with all the other dice grids the blades are set to the outermost radius thereby ensuring nothing larger than 15mm x 15mm is produced.

Competitor's 14mm x 14mm dice grid HALLDE's 15mm x 15mm dice grid
How much time and money do you save by using a HALLDE vs. hand cut?

HALLDE have made it easy to calculate how quickly your machine pays for itself and how much you will save in the first 12 months. You will be pleasantly surprised!

See how much you can save by clicking on the link:
Downloads Learn more about how HALLDE can be used beneficially in different types of preparation concepts:-

Preparation for Patisseries, Confectioners and Bread Bakeries

Raw Food – nutritious and colourful with a wide variety of shapes

Prepare your own unique taco buffet

Preparation of texture modified food

International Dysphagia Diet Standardisation Initiative (IDDSI) Guidance (2019)

To download the most up-to-date version of the brochure, specification sheet, list of spare parts, drawings, wiring diagram, CE certification, user instructions and service manual please click here.

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